Chaussons D'intérieur En Laine - Pantoufles Carreaux Rouge
GTIN: mchchn016imp009
Category : Closed-toed shoes
Collection : Perm
Country of Production
France
Country of Dyeing/Printing
France
Country of Weaving/Knitting
France
Environmental Impact
Environmental score
477 pts
following the methodology defined by the ADEME
Recyclability Index
Traceability Index
Life Cycle Analysis
Climate Change
This product has an impact on climate change, it is increased by 0% compared to the average "closed-toed shoes" on the market on this indicator.
Total Consumption
1.36 kg
eq CO2
Freshwater toxicity
This product has an impact on freshwater toxicity, it is increased by 0% compared to the average "closed-toed shoes" on the market on this indicator.
Total Consumption
117.68 CTUe
Freshwater scarcity
This product has an impact on freshwater scarcity, it is increased by 0% compared to the average "closed-toed shoes" on the market on this indicator.
Total Consumption
9.43 m³
eq
Introduction
Life cycle analysis focuses on the environmental impacts of a product throughout its entire life cycle, which includes the production of raw materials and the energy required for their production, the manufacturing and packaging of the product, transportation, distribution, use, and end-of-life.
Climate Change
This indicator is calculated in kg CO2 eq. It estimates what the product-related activity generates in terms of greenhouse gas emissions, responsible for climate change. 70% of these gases are CO2. The increase in the atmospheric concentration of these gases leads to an increase in the Earth's temperature.
Freshwater toxicity
Chemicals, including phytosanitary products, contaminate soil and groundwater. Pollution from heavy metals such as lead and mercury primarily originates from industrial activities and transportation. These various types of pollution severely threaten water quality and ecosystems.
Freshwater scarcity
Water resource depletion represents the reduction in the remaining available water within a watershed after meeting the demands of humans and aquatic ecosystems (for example, consuming a liter of water in Morocco has a greater impact than in Brittany). It evaluates the potential for water scarcity, whether for humans or ecosystems.
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